The Opening Ceremony of Fruit-based jam, Juices and Value-added Dried Fruits Production Training held at UCMT

  • Mon, 5 February 2024

The Opening Ceremony of Fruit-based jam, Juices and Value-added Dried Fruits Production Training held at UCMT


The Opening Ceremony of Fruit-based Jam, Juices and Value-added Dried Fruits Production Training jointly opened by Social Innovation Support Unit and Small-Scale Industries Department, Thanlyin Region was held Room No. N-106, Ottara Estate, UCMT at 9:00 a.m on 5th February 2024. This training is extra curriculum for students to support for getting extra income. It also aims to operate self-owned businesses and earn income based on the techniques acquired from that training. Then, Daw Wah Wah Naing, Assistant Director, from SSID explained about the training. Pro-Rector (Academic), Professors and Heads, Associate Professors, Acting Heads, Subjects in charge, course Triners, teachers and (20) trainees altogether (50) people attended the ceremony.


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